OK, Experts weigh in. please Maggie Bryan-Peterson (21 Jun 2013 11:31 EST)
Re: OK, Experts weigh in. please Lawrence Waxler (21 Jun 2013 12:56 EST)
Re: OK, Experts weigh in. please Charles Hathaway (21 Jun 2013 14:33 EST)
Re: OK, Experts weigh in. please Scott Niles (21 Jun 2013 14:36 EST)
Re: OK, Experts weigh in. please Bianca Hunter (21 Jun 2013 15:50 EST)
Re: OK, Experts weigh in. please Scott Niles (21 Jun 2013 17:57 EST)
Re: OK, Experts weigh in. please Ann R Shiras (21 Jun 2013 14:58 EST)
Re: OK, Experts weigh in. please Richard Forsey (21 Jun 2013 14:55 EST)

Re: OK, Experts weigh in. please Lawrence Waxler 21 Jun 2013 12:56 EST

Maggie,

We received a notice from the US Dept of Justice several months ago -
after an audit of that agency found $14.00 muffins at one of their
conferences - that approval for any refreshments was summarily withdrawn
and that grantees were instructed to resubmit requests which may or may
not be approved. While I expected other agencies to follow suit, we have
not yet seen that.

Regardless, since our State and University policy places severe
restrictions on refreshments, and since the Feds allow the most
restrictive policy to apply, we have already moved away from budgeting
refreshments in all but the most justifiable situations.

Larry

>>> Maggie Bryan-Peterson <xxxxxx@FREDONIA.EDU>
6/21/2013 12:31 PM >>>
Given the new super-OMB Circular A-87, food and drinks are prohibited.

A. Is the circular currently in effect?

B. If not, other than alcohol, if refreshments or a banquet, etc. were
part
of the original approved budget, are they still allowable?

Help ... major argument going on here!!

--
Maggie Bryan-Peterson, CRA
Director
Office of Sponsored Programs
E230 Thompson Hall
SUNY Fredonia
Fredonia, NY  14063
Phone: 716-673-3528
FAX:    716-673-3802

*"If only I may grow: firmer, simpler, quieter, warmer." -- **Dag
Hammarskjold*<http://www.brainyquote.com/quotes/quotes/d/daghammars382169.html>

“When you want something, all the universe conspires in helping you
to
achieve it*.” Paulo Coelho, **The Alchemist*

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